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Creamworks Creamery

Also known as: Creamworks

A small dairy creamery in Waymart, Pennsylvania (Wayne County), producing fluid milk, ice cream, butter, flavored milks, and teas. Operated by Charles and Amy Theobald, who also run a farm with on-farm stand and presence at multiple regional farmers markets in Hawley and Barryville. One of the bioregion's working examples of full vertical integration on the dairy side: cows, processing, finished products, multiple sales channels.

What they make

  • Fluid milk — including flavored varieties
  • Ice cream — small-batch, on-farm
  • Butter
  • Teas

Why it matters

The Theobalds run the integrated dairy model: cows on their own farm, processing in their own creamery, products sold at their on-[[farm-stand|farm stand]] and at regional farmers markets in Hawley and Barryville. Each step of the value chain stays in family hands. The model has the same survival logic as Calkins/Highland (cheese-side integration); Creamworks works the fluid-milk and frozen-product side.

See also

Auto-generated from this entry’s typed relations: frontmatter, grouped by relation type so the editorial signal isn’t flattened.

  • Shares approach with: [[calkins-creamery]]
  • Member of: [[business]]
  • Contained by: [[poconos]]

Sources

  • Wayne County AgroLegacy producer directory
  • Creamworks Creamery public materials (creamworkscreamery.com)

A listing in the 0mn1.one [[directory]].

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