Oregon

2GO Salads is a homegrown healthy eatery in Calexico that sources fresh greens directly from the Imperial Valley's agricultural landscape.

The Abita Springs Art & Farmers Market is a year-round, producer-only institution in Trailhead Park, providing the North Shore community with fresh Gulf seafood, pastured poultry, and regional organic produce.

The Alachua County Farmer's Market (441 Market) is a strict 'growers-only' institution in Gainesville, providing the North Florida community with direct access to regional produce, meats, and makers since the early 1970s.

Andy's Orchard Country Store — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Apple Mill Market — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

A 234-acre Southern California farm transformed from arid, depleted land into a biodiverse working ecosystem over seven years — and documented in the 2018 film *The Biggest Little Farm*. The case study for what intentional rebuilding from scratch can look like.

Arizona Farm Grow — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

ASU Arboretum Date Sales — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Small neighborhood museum in the Tremé documenting Mardi Gras Indian, Skull and Bones, baby doll, and second-line social-aid-and-pleasure-club traditions of African-American New Orleans — founded 1999 by Sylvester Francis (1946–2020), a lifelong Tremé resident and unofficial photographer of the city's Black-tradition parades and funerals from the 1980s onward. The museum occupies the former Blandin's Funeral Home on Henriette Delille Street, immediately adjacent to St. Augustine Catholic Church (founded 1842; the oldest Black Catholic parish in the United States). The collection is the principal continuing public archive of African-American New Orleans street-and-neighborhood-tradition material culture; Francis spent four decades photographing every second line, jazz funeral, Indian parade, and baby-doll Mardi Gras outing he could reach, and assembled the suits, banners, and parade artifacts that make up the museum's holdings.

A 26-acre Black-owned and -operated family farm on Virginia's Eastern Shore — founded 2020 at 7036 Bell Lane in Machipongo (Northampton County). On-site strawberry fields plus seasonal pumpkins, sweet potatoes, beans, corn, and other vegetables; on-farm market also stocks local honey from neighboring producers.

A family-owned working farm in the Hamptons — founded 2003 on ten rented acres on the South Fork of Long Island, now farming multiple fields between Amagansett and Sagaponack. Runs an Amagansett farm stand (opened 2003) and a Montauk Market location (opened 2019), plus a CSA, local delivery, nationwide General Store shipping, and wholesale partnerships with restaurants. Grows vegetables, herbs, fruits, and flowers; the farm stands also carry locally-sourced dairy, meat, baked goods, and preserves.

Bates Nut Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Bati Bazaar — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Bear Hug Honey — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Beechwood Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Bennett's Honey Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Berry Hill Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

A nonprofit restoring oyster reefs across New York Harbor with the goal of one billion oysters in the harbor by 2035. Operates a network of restoration sites, school partnerships (oyster husbandry curriculum across NYC public schools), shell-recycling collection from restaurants, and research on water-quality and storm-surge attenuation impacts. One of the most-meaningful working substrate-restoration efforts on the U.S. East Coast — and the institution rebuilding the harbor that Sandy Ground's oystermen worked from.

Blackberry Creek Mini Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Blue Sky Organic Farm Store — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Bobcat Central Inc — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Body Delights — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

An independent organic-and-non-GMO grocery in Bronxville, NY (Westchester County, just north of NYC) — full-line organic produce, organic meat and seafood, bulk grains/nuts/seeds, supplements, and an in-house deli + juice bar serving organic smoothies, fresh juices, sandwiches, salads, and soups. Free local delivery within 2 miles.

Founded 2005 as the first Zen Center in Shunryu Suzuki's lineage in New York — by Laura O'Loughlin, Gregory Snyder, and Ian Case, with founding teacher Soshin Teah Strozer (a Sōtō Zen lineage holder who received dharma transmission from Sojun Mel Weitsman of Berkeley Zen Center). BZC operates two temples: Boundless Mind Temple (Brooklyn — sharing space at Christ Church Cobble Hill) and Ancestral Heart Temple (~2 hr north of NYC). The directory's Sōtō Zen anchor in the New York Harbor bioregion.

A New Orleans nonprofit restaurant and youth workforce-development program founded in 2000 in the Central City neighborhood. Provides paid culinary-arts training and life-skills programming to NOLA young adults (ages 16–24), with explicit emphasis on at-risk youth from communities historically affected by violence, incarceration, and economic disinvestment. Operates a working lunchtime restaurant where trainees produce the food. Among the longest-running U.S. youth-culinary-workforce-development operations; pre-dates Liberty's Kitchen by nine years.

Camden Tomato House — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

CamFlor — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

A wholesale indigenous-plant nursery established 2006 in the Cape Town lowlands, operated as a non-profit by FynbosLIFE. Grows 147+ locally indigenous species strictly from Cape Town lowland genetic stock — collected within 10 km of where each species will be replanted — for ecological restoration of Cape Flats Sand Fynbos, Peninsula Shale Renosterveld, and six other critically endangered local plant communities.

Carson Ridge Evergreens Christmas Tree Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Cassabaum Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Catapano Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Sedona's iconic full-service New Age destination — combining a crystal and gift shop with on-site psychic readings, aura photography, energy work, and a thick wall of incense, books, and ritual goods. The town's most-visited single-stop spiritual destination, offering the full Sedona-style metaphysical experience under one roof.

Cindyssnacks — a fully-vegan café verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Clendenen's Cider Works — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Louisiana's oldest coastal-conservation nonprofit, founded in 1988. Operates the largest oyster-shell-recycling program in the U.S. (collecting shells from NOLA restaurants and using them to build oyster reefs along the Louisiana coast), runs a Habitat Restoration program planting marsh grasses and bald cypress in eroding wetlands, and works as a leading voice in Louisiana coastal-restoration policy. Among the most-cited working examples of citizen-led coastal-restoration in the U.S.

Collin's Produce — a produce store verified in OpenStreetMap. See [[produce-store]] for the directory's editorial position on this category vs. true farm-direct retail.

Country Fresh West — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Country View Farm Stand — a farm shop or farm stand verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Couture's Maple Shop — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Sixth-generation family dairy in Waukesha, Wisconsin, milking ~65 registered Brown Swiss and Guernsey cows. Diversifies through 40+ pumpkin varieties, gourds, Indian corn, and a Christmas tree program with educational farm tours.

Network of producer-only farmers-and-fishers markets across New Orleans, founded 1995 by economist Richard McCarthy and operated by the non-profit Market Umbrella. Operates four weekly markets — Saturdays Uptown (Magazine Street), Tuesdays at the Lake, Wednesdays in the French Market, and Thursdays in Mid-City — plus the Saturday morning Westwego Farmers and Fisheries Market on the West Bank. All vendors are required to grow, raise, catch, or make what they sell; SNAP/EBT and Market Match doubling are accepted at all sites. The market network is one of the most-studied U.S. farmers-market models — McCarthy's *Sticky Local Markets* research established much of the contemporary academic framework for measuring local-food-system economic impact.

Crossroads Farm at Grossman's — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Salem's oldest witch shop — at 125 Essex Street in central Salem, Massachusetts. Carries crystals, herbs, books, jewelry, candles, ritual tools, and offers psychic and tarot readings on-site. The senior continuous witchcraft retail institution in Salem's witch-shop economy.

Sedona's oldest crystal and New Age gift shop — established 1986, the year of the Harmonic Convergence that placed Sedona's red-rock vortexes at the center of the global New Age movement. Continuous operation through the four decades that built Sedona into the country's most concentrated crystal-and-metaphysical destination.

Da Berry Fresh Market — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Deans Farm Market — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Deep Roots Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Delhi Palace — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Desi Stop — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

An indigenous-plant nursery and landscaping company in Cape Town, named for the boomslang — a tree-dwelling indigenous snake whose name in Afrikaans means 'tree snake.' Combines retail indigenous-plant supply with landscape design and installation across the Western Cape.

Duals Natural — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A premier crystal, gemstone, and metaphysical jewelry shop in the French Quarter of New Orleans, in continuous operation for 20+ years. Carries rare crystal specimens, museum-quality minerals, sterling silver gemstone jewelry, healing crystals, aromatherapy, and divination tools. Offers psychic readings on-site.

Earth Plant Based Cuisine — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

An urban microgreens farm and produce operation in Brooklyn, NY — 'Grown with love in NYC' — delivering microgreens and fresh produce to Brooklyn, Queens, Manhattan, the Bronx, and Westchester County. Wednesday and Friday delivery schedule plus Sunday pickups. Small-scale urban agriculture serving the New York City metro fresh-food landscape.

Electric Beets — a fully-vegan eatery verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

New York City's oldest occult store — opened 1982 in the East Village. Sells well over 50,000 candles annually; particularly known for hand-carved spell candles. Bought 2003 by lifelong-witch employee Stacy Rapp; moved 2008 to its current home at 424 East Ninth Street. Carries herbs, candles, brooms, oils, altar tools, amulets, and incense across multiple magical traditions and spiritual paths.

Essex Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Farmer Jenn's — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Farmer Mike's Farm Stand — a farm shop or farm stand verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Farmer John's Produce Inc. — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Farmers Market Pavilion — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Farms View Roadstand — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Fat Choy — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A Cape Town nursery specializing in indigenous and fynbos plants. One of the regional retail surfaces for the Cape Floristic Region's distinctive flora — proteas, ericas, restios, pelargoniums, and the broader indigenous palette.

Firefly Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

An East Village herbal apothecary at 406 East 9th Street, NYC — founded 1993 by Lata Chettri-Kennedy, the self-described 'green witch' presiding over a continuous Manhattan herbal-medicine practice for over three decades. Lineage trained under Robin Rose Bennett, David Hoffmann, and Susun Weed. Carries organic herbs, roots, tinctures, flower essences, and Indian-imported botanicals; runs the Green Witches apprenticeship program out of the same shop.

Foods 2000 Real Investment — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Ford's Farm Supply — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Public market complex stretching six blocks along Decatur and North Peters Streets in the French Quarter — the oldest continuously-operated public market in the United States, occupying the same site since 1791 (when the Spanish colonial government built the first formal market shed on what was already a Choctaw trading site). Today the market houses a daily farmers-and-flea market, a permanent food hall, and ~30 small-vendor stalls; programming includes the year-round Crescent City Farmers Market satellite (Wednesdays) and the seasonal Creole Tomato Festival. Operated by the French Market Corporation, a public-benefit corporation of the City of New Orleans.

Fresh & Co — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Fresh Health Food Emporium — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A maple sugarbush operation in Vermont's Northeast Kingdom — OSM-located in NEK Vermont, distinct from the widely-known Fuller's Sugarhouse in Lancaster, NH (which is in the White Mountains, just across the state border but technically NH not VT). Maple syrup production is the primary product. Like every Northeast Kingdom sugarbush, the operation runs the late-winter / early-spring sap-collection rhythm that has shaped the region's foodway for centuries.

Gary's Groceries — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Small produce stand and poultry operation in Marietta, Georgia (Georgia Piedmont) — accepts EBT/SNAP benefits, an uncommon and substantive accessibility commitment for a small farm. Sells fresh fruits and vegetables daily plus chickens and eggs; open Tuesday–Saturday during the May–August growing season.

Gilbert Farmers Market — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Goldbud Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

An indigenous-plant nursery and fynbos specialist at Plateau Road near Cape Point Nature Reserve, Cape Peninsula, South Africa. Established originally in Hout Bay, moved to the current location across from Cape Point in 1986 — making it one of the longest-running dedicated fynbos nurseries in the Cape Floristic Region. Wholesale and retail; runs fynbos and edible-and-medicinal-plant courses for adults and children.

Gopher Glen Apple Farm — a family-owned organic apple orchard in See Canyon, San Luis Obispo, California. The farm's own tagline reads 'Organic farmers make better neighbors' — organic practice is named as the operation's identity, not an option among others.

Green Life — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Green New American Vegetarian — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Green Planet — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Green Street Eatery — a fully-vegan fast-food spot verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Green's Natural Foods — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

The largest community-gardening program in the United States — operated by NYC Parks since 1978, supporting 550+ community gardens across all five boroughs of New York City, including dozens on Staten Island. Provides infrastructure, materials, training, and the institutional layer that lets neighborhood-run gardens persist on city land. The reason most of NYC's community gardens still exist.

A 7-acre youth-led urban farm in New Orleans City Park, founded in 2011. Hires and trains New Orleans high-school students from across the city as paid Crew Members in a season-long program combining farm production, food-justice education, leadership development, and college-and-career readiness. Produces 35,000+ pounds of food per year for sale at farmers markets and donation to community partners. Among the most-developed youth-and-food-justice operations in the U.S. South.

HaaM — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

A Saturday certified producer-only farmers market in Half Moon Bay, CA — San Mateo County, the Pacific coast just south of San Francisco. April through December, 9 am – 1 pm. One of two markets operated by Coastside Farmers Markets, a farmer-directed certified-market organization that 'incubates upstart producers from diverse backgrounds.' Companion Pacifica market runs Wednesdays 2–6 pm.

A Hawaiian flower farm founded in 1984 in the rainforests of Hana, Maui — growing and shipping fresh tropical flowers (orchids, anthuriums, proteas, leis, tropical arrangements) direct from the islands. The operation maintains partner-farm relationships across multiple Hawaiian microclimates so each flower comes from where it grows best, then ships handpicked and hand-washed directly to the eater.

An indigenous-plant nursery and botanical studio with two Cape Town locations — 83 Kloof Nek Road (Gardens) and Kirstenbosch National Botanical Garden Gate 2. Carries exclusively locally-sourced, organically-grown indigenous plants alongside teas, essential oils, natural soaps, organic soils, and locally-made pots. Specializes in medicinal, food, wildlife, indoor, balcony, and city gardens. Co-founded by Dr. Jimmy Symmonds.

Hardwick Farmers Market — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A modern witchcraft and home-and-healing shop at 144 Washington Street, Salem, Massachusetts — founded by Erica Feldman, author of *HausMagick: Transform Your Home with Witchcraft*. Curates witchy and handmade products from independent makers across New England and the U.S. Functions as a contemporary metaphysical lifestyle brand alongside the brick-and-mortar Salem flagship.

Hazelnut Pastures - Rincon Market — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Hazelnut Pastures — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Health Food — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Healthy Habit — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Helen's Farm Stand — a farm shop or farm stand verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Hi-Health — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A neighborhood produce market and small urban farm in the Hollygrove neighborhood of New Orleans, founded in 2008 in the years after Hurricane Katrina. Aggregates produce from ~40 regional small farms across Louisiana and Mississippi, sells through retail storefront and a weekly box program, and operates a small on-site teaching farm. A working example of the small-aggregator model that connects rural Louisiana farms to urban NOLA consumers without going through commodity-grocery distribution.

Hopping Rabbit Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Hot Wok — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Backyard museum in the Lower Ninth Ward dedicated to the Mardi Gras Indian / Black Masking tradition, second-line social-aid-and-pleasure-club culture, and Skull and Bones gangs of New Orleans — founded by Big Chief Ronald W. Lewis (1951–2020), a lifelong Lower Ninth resident, longtime streetcar maintenance worker, and Big Chief of the Choctaw Hunters Mardi Gras Indian gang. Lewis built the museum in the small wooden shed behind his house on Tupelo Street; after Hurricane Katrina destroyed it in 2005, it was rebuilt with volunteer help in 2006 and operated until Lewis's death from COVID-19 in 2020. The museum continues under family stewardship as one of the principal continuing sites of Mardi Gras Indian and Black-Masking material-culture documentation in New Orleans.

Huasna Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Hubbard's Farm Stand — a farm shop or farm stand verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Founded October 7, 1966 in Manhattan by Sri Swami Satchidananda — the same swami who opened Woodstock with the *Aum* invocation in 1969. The studio has occupied its dedicated brownstone at 227 W 13th Street in Greenwich Village since October 1970, making it one of the longest continuously-operating yoga institutions in the United States. Lineage: Satchidananda's guru was Sri Swami Sivananda Saraswati of the Divine Life Society in Rishikesh, placing the studio directly in the Sivananda transmission line.

Ippudo V — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

A Vermont raw-milk cheesemaker in Greensboro, in the Northeast Kingdom — produces 14 distinct cheese varieties from their own herd and ages partner cheesemakers' cheeses in the 22,000-square-foot Cellars at Jasper Hill, paying partner farms approximately three times commodity-milk prices via the value-add of cheese and affinage.

Jerod Baker Sr Packing Shed — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Joe's Brook Farmstand — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

KebabishQ, — a fully-vegan fast-food spot verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Kellogg's Supply — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

The retail indigenous-plant nursery at Kirstenbosch National Botanical Garden in Newlands, Cape Town — operated by SANBI (South African National Biodiversity Institute). The institutional anchor for indigenous-plant supply in the Cape Floristic Region; sells fynbos, bulbs, succulents, groundcovers, trees, shrubs, climbers, annuals, and herbaceous material, plus organic compost and bio-friendly inputs.

Krupski Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

La Semilla — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Lady+Wolf Market — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A succulent-specialist indigenous nursery at Lalaphanzi Farm on Plateau Road, Cape Point, Cape Peninsula, South Africa. Sells indigenous succulents in unique handmade containers; runs an on-site tea service. Seasonal: closes for winter, reopens October.

Lawson Peach Shed — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Le Botaniste Organic Vegetarian Wine Bar — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A New Orleans nonprofit social enterprise founded in 2009 that provides paid culinary-arts and food-service training to disconnected NOLA young adults (ages 16–24). Operates a cafe and catering business in the Mid-City neighborhood; trainees produce the cafe's food while developing skills, work-readiness, and the network of relationships that lead to full-time employment in the NOLA hospitality industry. Among the most-developed youth-and-workforce-development food-service programs in the U.S.

Greenwich Village's senior all-natural market — operating since 1995 (30 years) at 410 6th Avenue between 8th and 9th Streets. Stocks organic and natural foods spanning local, vegan, raw, and gluten-free selections; supplements; body care; in-house production of select items. Catering services and meal plans available. Mission: 'provide the best wonderfully natural products so New Yorkers can feel better, look better and ultimately live a longer, healthier life.'

Half-acre vegetable operation in Spokane Valley using organic growing practices and organic seed where available. Accepts EBT/SNAP at the farm and runs a pre-season CSA buy-in ($100–$500) that customers spend down across the June–October season.

Little Duck Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Lotus Vegetarian — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Neighborhood-led oral-history and community-archive museum in the Lower Ninth Ward of New Orleans — the historically Black neighborhood most catastrophically affected by the 2005 Hurricane Katrina levee failures, where the Industrial Canal floodwall breach destroyed 4,000+ homes and displaced an entire community. Founded 2011 by neighborhood residents to document and preserve the Lower Nine's pre-Katrina history (the neighborhood was a center of Black home-ownership, Mardi Gras Indian masking, and second-line traditions), the storm and its aftermath, and the ongoing community-led rebuild. The museum occupies a small storefront on Tupelo Street and operates entirely on volunteer labor and donations.

LuAnne's Wild Ginger — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Luanne's — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Luck and Moody Peaches — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Lucky Vegetarian — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Luna Brothers Fruit Plaza — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Macy's European Coffeehouse and Bakery — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Mama Theresa's — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Manassero Farms Market & Christmas Tree Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

The largest Vietnamese Catholic parish in the United States — founded 1985 in the Village de l'Est / Versailles neighborhood of New Orleans East as the religious-and-civic anchor of the post-1975 Vietnamese refugee community. The parish operates the Saturday-morning Vietnamese farmers market (every Saturday since the early 1980s, well before the parish's formal founding), a parish school, and Saigon Drive (the parish's adjacent commercial corridor). Father Vien The Nguyen led the parish through Hurricane Katrina and its aftermath — coordinating evacuation, rebuilding, and the successful 2006 fight to close the Chef Menteur landfill that the city had sited adjacent to the neighborhood. The parish remains the institutional center of Vietnamese-American civic life in the lower Mississippi delta.

May Kaidee — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

McAbee Feed & Supply — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

McGee’s Christmas Tree Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Meadowstone Farm Shop — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Meyer's Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Mobile Seafood Market - BP West End — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Morro Creek Ranch — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Small New Hampshire farm raising pigs regeneratively and meat chickens on fresh grass daily. Member of the Free State Food Network; sells pork shares, laying-hen eggs, meat birds, and crafted goods.

Mundo Vegan — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Nami — a fully-vegan bakery verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Nana's Kitchen — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Natural Blend — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Natural Frontier Market — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Nature's Corner Market (LOCATION CLOSED PERMANENTLY) — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Nature's Pick Market — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

nohoshot — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Nutrition Works — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Old Town Farmstand — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

One Stop Nutrition — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Organic Circle — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Organica — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

The largest single-store food cooperative in the United States — and quite possibly the world. Founded 1973 by ~10 neighbors including Joe Holtz at Park Slope, Brooklyn; ~17,000 members as of July 2025. Member-owned and operated: each adult member contributes 2 hours 45 minutes of work every six weeks; in exchange, members shop at a 25% wholesale-markup (vs. 26–100% supermarket markup). Owns its building at 782 Union Street since 1980.

Park Slope Sunday Farmers Market — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Pasolivo is a single-origin estate olive farm in Paso Robles, CA — 7,000 olive trees on 45 acres of limestone-rich Central Coast hills, family-owned and -operated since 2001. Sustainably farmed with organic practices and COOC-certified extra virgin olive oil after each harvest.

Paulus Hook Farmers Market — a farmers market verified in OpenStreetMap. See [[farmers-market]] for the directory's editorial position on the form.

Pecan Outlet — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

A certified-organic four-season vegetable farm in Craftsbury, on the edge of Vermont's Northeast Kingdom — growing and distributing organic vegetables year-round in a place with one of the shortest growing seasons in the continental US. Operates the Good Eats CSA with multiple pickup locations, a farmstand on the farm, and a wholesale line into Vermont restaurants, retailers, and institutions.

Petit Teton Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Phipps Country Store and Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Pie Ranch is a 501(c)(3) nonprofit regenerative farm in Pescadero, CA, advancing food education, regenerative agriculture, and community collaborations. 250,000 native plants planted, 16,000 lbs of food grown annually, youth internships and field trips, on-site farmstand, and a Cascade Regenerator network of partner farms.

Pine Creek Lavender Farm Store and Cooking School — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Pine O Mine Ranch — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Plant Made — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Planted Cafe — a fully-vegan café verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Pongal — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A scientific-and-advocacy nonprofit covering the Lake Pontchartrain Basin — the 10,000-square-mile watershed that drains into the brackish Lake Pontchartrain at New Orleans, including the cypress swamps, bayous, and freshwater wetlands of southeast Louisiana. Founded in 1989 (originally as Lake Pontchartrain Basin Foundation) when the lake was severely polluted; led the multi-decade restoration that has substantially recovered lake water quality. Operates research, advocacy, education, and direct restoration programs across the basin.

Produce Ridge — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Purely Pkant — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Quality Greens — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Ranchers Feed — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Rancho Siempre Verde is a 55+ year family-operated coastal farm in Pescadero, CA growing organic produce year-round, with seasonal pumpkin and Christmas-tree festivals. Festival proceeds fund the Phoenix Food Project, donating produce to food-insecure community members via local pantries.

A New Orleans-based national coalition advocating for sustainable water-recirculating food production — aquaponics, hydroponics, and small-scale aquaculture systems that recirculate water rather than discharging effluent. Founded in 2009 by Marianne Cufone in the years after the BP Deepwater Horizon spill, partly as a response to the threats facing Gulf-of-Mexico-dependent food economies. Provides legal advocacy, policy work, training, and grants to U.S. water-recirculating farm operations and the practitioners who run them.

Roadrunner Farmers Market — a farmers market verified in OpenStreetMap. See [[farmers-market]] for the directory's editorial position on the form.

Rockside Ranch — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Ro's Diner — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

RS Produce — a produce store verified in OpenStreetMap. See [[produce-store]] for the directory's editorial position on this category vs. true farm-direct retail.

Sakura — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A family-run flower-and-fruit farm on the North Fork of Long Island, between Cutchogue and New Suffolk, with the salt marshes and inlets of Peconic Bay as the working backdrop. Grows hydrangeas, fresh cut florals (April-October), specialty pumpkins, fruit trees, and herbs including lavender and rosemary. Operates as both a working farm and a wedding/garden-party venue, with a CSA, wholesale floral stems for off-site events, and on-farm floral design.

Salud Es Vida — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

An entirely donation-based yoga, meditation, and dharma-study center in Arabi (Greater New Orleans), founded January 2011. Runs on karma-yoga: every teacher, greeter, and cleaner is a volunteer; the studio takes no grants and prices nobody out. The clearest practical instance of the Vivekananda-line karma-yoga ethic operating as a continuously open public surface.

San Tan Valley Farmers Market — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A community-development organization founded in 2008 by Rashida Ferdinand in the Lower Ninth Ward of New Orleans, in the years after Hurricane Katrina. Operates the Sankofa Wetland Park, a community garden, the Sankofa Fresh Stop Market, the Sankofa Bayou Cafe and Healing Center, and a network of community-wellness programs explicitly designed for the Black-led, climate-frontline, post-Katrina rebuild context of the Lower Ninth. Among the most-developed neighborhood-led food-sovereignty operations in the U.S. Gulf South.

Schmitt's Family Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

The largest food-bank network in south Louisiana, serving 23 parishes across the New Orleans metro, Baton Rouge, Acadiana, and the Bayou region. Distributes ~36 million meals annually through a network of food pantries, soup kitchens, and direct-distribution programs. Played a central operational role in Hurricane Katrina (2005), Hurricane Ida (2021), and other Gulf-region disaster responses. Feeding America affiliate; one of the largest single-state food-bank operations in the U.S. South.

Sedona Produce — a produce store verified in OpenStreetMap. See [[produce-store]] for the directory's editorial position on this category vs. true farm-direct retail.

Seed — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Shanti Shack — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Operating since December 24, 1924 in the Coachella Valley. Grows and processes nine named date varieties — Abbada, Barhi, Deglet Noor, Halawi, Honey, Khadrawi, Medjool, Thoory, Zahidi — and produces Date Crystals and Date Sugar on-site.

SoJo's Donuts — a fully-vegan bakery verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

An organic macrobiotic vegan and Japanese restaurant on East 6th Street in the East Village — continuously operating since 1971. Macrobiotic principles (Ohsawa lineage) integrated with a Japanese-influenced menu: macro plates, tahini-miso ramen, sushi, noodle dishes, stir fries — no dairy. One of the longest continuously-operating macrobiotic restaurants anywhere in North America; the directory's NYC plant-based food anchor.

Soul Vegan — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Sound Shore Market — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Spaces of Opportunity is a South Phoenix 501(c)(3) nonprofit transforming 19 acres in a Sonoran-Desert food-insecure neighborhood into a community-agriculture hub. Three programs: incubator farms (10,000-sq-ft plots for emerging commercial farmers), community garden plots, and a neighborhood farmers market.

Spring Cafe — a fully-vegan café verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Stage 22 Farms — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Subway — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Sunday C&C Eatery — a fully-vegan fast-food spot verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Sunrise Vitamins & Heath Foods — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Supplement Center — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Sweet Seasons — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Tacos Veganos — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Tempe Farmers Market — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

The Coronado — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

The Fruit Bowl — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

The Healthy Rhino — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

The Juice Box — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

The Nook Nutrition — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A two-location Pattabhi Jois–lineage Ashtanga + Vinyasa shala in New York City — Union Square (Manhattan, opened 2002) and Fort Greene (Brooklyn, opened 2011). Founded by Kristin Leigh and Barbara Verrochi. Mentors honored in the studio's lineage chain include Sri K. Pattabhi Jois, Sharath Jois, Saraswati Jois, Eddie Stern, Sharon Salzberg, and Pema Chödrön. The studio respects yoga's Indian origins through chanting, harmonium, philosophical discussion, and Sanskrit nomenclature; runs a Racial Justice Initiative as an explicit operational commitment.

Tofubox — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Triarco Industries Inc — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Trinity Juices & More — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Tropicups Vegan Bakery — a fully-vegan bakery verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

UNiQ Burger — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Urban Beans — a fully-vegan eatery verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Urban Vegan Kitchen — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Vanderbilt Green Market — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Vatica Indian Vegetarian Cuisine — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Vegetarian Dim Sum House — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Vegetarian Palate — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A Vietnamese-American farmers' cooperative based in the Village de l'Est neighborhood of New Orleans East. Founded in 2011 in the years after the BP Deepwater Horizon spill (which devastated the Vietnamese-American shrimping economy of the Gulf Coast), as a livelihood-diversification project for Vietnamese-American families. Member-farmers cultivate intensive Vietnamese-vegetable gardens, operate aquaponics systems, and sell to NOLA restaurants and farmers markets. Among the most-cited examples of refugee-resettlement-and-foodways adaptation in the U.S.

Veggie Heaven — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A wholesale plug-production nursery producing rooted indigenous-plant plugs for the nursery and landscaping industry in the Western Cape. Focused on fynbos and other indigenous species — the wholesale supply layer underneath the bioregion's retail nurseries.

Vision Produce Company — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Viva Fruits & Vegetables — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

A practitioner-owned-and-operated New Orleans Voodoo shop, temple, and educational space at 612 Dumaine Street in the French Quarter, since 1996. One block from Jackson Square. Every staff member is a practitioner of one of the Voodoo traditions; everything sold is made on-site or by local practitioners in the New Orleans community. Spiritual consultations available with resident priests.

Vraj Fresh Farmers Market — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Wayne Farmers Market — a farmers market verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A historic-plantation site on Louisiana's River Road (Wallace, ~50 miles west of New Orleans) that opened to the public in 2014 as the only U.S. plantation museum centered on the lives of the enslaved people who worked the land. Founded by John Cummings (a Louisiana attorney who used personal funds across 15 years to acquire and restore the site) and director Ibrahima Seck (Senegalese historian); the museum's framing represents a sharp departure from the romantic-Antebellum interpretive tradition of most Louisiana plantation tourism.

Wickham's Fruit Farm — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Wild Ginger Vegan Cafe — a fully-vegan restaurant verified in OpenStreetMap as fully plant-based (diet:vegan=only). The directory lists strict-vegan operations because they make plant-based eating a default rather than an asterisk — every bioregion benefits from at least one.

Wild & Hearty (formerly Samba Bowls) — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

A long-running uptown New Orleans yoga studio at 4842 Perrier St — voted Gambit Readers' Best Yoga Studio in NOLA twenty-two years running, framed as 'New Orleans' Home for Heart Centered Yoga & Down to Earth Spirituality.' Holds the Living Yoga 200-hour teacher training with explicit scholarship paths for work-study and BIPOC students.

Wilson Farm Market — a farm verified in OpenStreetMap. See [[farm]] for the directory's editorial position; this entry may also operate retail surfaces (farm stand, CSA, farmers-market) that should be added as separate relations.

Wize Organic Market — a strictly-organic shop or eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Woolco Foods Inc — a health-food / natural-foods store verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Zam Zam Halal — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.

Zen Vegetarian House — a fully-vegetarian eatery verified in OpenStreetMap. See the Why-its-listed section for the directory's canonical reason.